Super Early Deadline
31 August 2026
Judging
Date
22 & 23 March 2027
Winners Announcement
22 April 2027
Blog Archives
Showing 9 posts. From 658 to 666 (from a total of 897 posts found).
Interviews
Which Are the Best Markets for American Wine?
While international trade is entering choppy waters, the Wine Institute’s Honore Comfort is convinced that the future looks good for America’s No 1 wine state.
Interviews
Interviewing Michele Zonin, Vice President of Wine House Hotel 1821
Michele Zonin talks about The Wine House Hotel 1821, hotel's wine range, how their wines are priced and much more.
Insights
Where Are the Opportunities in the On-premise UK Wine Sector
It is hard to predict what is going to happen in the UK restaurant scene in 2019. Here are some insights to get an overview.
Insights
Top Selling Varietals and Countries in the UK On-premise Sector
Insights into the UK on-premise sector – its top wine selling countries and varietals
Insights
What Are UK Wine Merchants Looking For When They Select a New Wine Brand?
The ability to understand brand identity is especially true when you are reaching out to independent UK wine merchants.
Insights
What do sommeliers really look for in selecting new wines for their restaurants?
Each sommelier has a different approach to select wines for their restaurant. Know it from Marco Iaccarino & Lucian Obreja.
Insights
5 Shelf Placement Hacks for The Perfect Shelf Spot
A peek into the world of shelf placement. Here are the 5 shelf placement hacks for the perfect shelf spot.
Interviews
In Conversation with Collette Whittington of Hills Prospect, London
In a Q & A with LWC, Collette Whittington, Wine Director at Hills Prospect, London, shares her views on premiumization, UK drinks market and its future.
Insights
What You Need to Know About Premium Prosecco – Cartizze, Conegliano Valdiobiadenne
Looking for Prosecco Superiore? DOCG appellations offer so much more and can be a hugely rewarding experience.