Super Early Deadline
31 August 2026
Judging
Date
22 & 23 March 2027
Winners Announcement
22 April 2027
Blog Archives
Showing 9 posts. From 388 to 396 (from a total of 897 posts found).
News
The Wine Of The Year Award Goes to Gralyn Estate Artizan Rare Muscat
The Gralyn Estate Artizan Rare Muscat is also awarded the Gold Medal with 97 Points, Best in Show by Country, and Best Wine of the Year by Quality.
News
2022 London Wine Competition Winners Announced
The 2022 Wine Of The Year Award goes to Gralyn Estate Artizan Rare Muscat by Gralyn Estate of Australia.
Insights
What’s in your Champagne?: The post-pandemic revival of Champagne
The Champagne industry is already looking forward to 2050. Read on to know how Champagnes managed to scale their growth despite all the setbacks in the last two years.
Insights
The Boom of Croatian Wines
Wine enthusiasts around the world have now moved beyond considering the wine regions in Italy and France as the primary wine regions. In the pursuit of exploring more wines, they’ve begun looking at other European countries as well as the world.
News
Final Call To Enter Your Wines, Beers and Spirits Is TODAY: February 28
Don't miss your last chance to enter your products in the 2022 London Wine, Beer and Spirits Competitions. Submissions will close from March 1. Today (Feb 28) is the last day to enter your products.
News
Top 100 Wines of 2022 Coming Out On April 5.
The 2022 London Wine Competition submission deadline is less than 2 weeks away. (Submission deadline is February 28).
News
Final Call To Enter Your Wines In The 2022 London Wine Competition Is Here
The 2022 London Competitions deadline is now approaching (February 28). If you have a wine brand that you are looking to get awareness on in 2022, London Competitions can help you with that.
Insights
A Guide To List Your Wines In The UK
If you are a producer of wine outside of the UK, read this article that demystifies how to get your wine listed in the UK.
Interviews
Living And Loving The Funfair Of Wine
Dario Barbato enjoys wine with a true passion, from the ones still developing at a winery to the bottles from esoteric regions to the revered ones. This is what makes him a Sommelier.